GirlGiving with Bloom
Girl Dinner Friendsgiving
GirlGiving menu coming soon.
Bloom gift goody bags for all the girls who attend.
Regular Wednesday hours
Thanksgiving at The Hideaway Beverly Hills
Beverly Hills · Thanksgiving weekGrateful looks
GirlGiving · Wednesday, November 25
Thanksgiving · Thursday, November 26
Grateful looks
good on you.
Gather your family. Gather your girls.
From GirlGiving with Bloom to a Thanksgiving feast with family, make a little time for everyone you’re grateful for.
GOOD COMPANY. FULL PLATES. THE HIDEAWAY.
Wednesday, November 25 · Regular Wednesday hoursGirlGiving.
Girl Dinner Friendsgiving
GirlGiving.
A little tableside drama.
A lot to be thankful for.
Featuring Bloom
with Bloom gift goody bags for all the girls who attend.
Before the family feast, a night for your chosen family. Bring your girls together for a special Girl Dinner Friendsgiving at The Hideaway.
Looking for our regular Girl Dinner Wednesdays?
Learn more about Girl Dinner Wednesdays ↗
The regular Wednesday offering is separate from the GirlGiving menu.
The Thanksgiving spread.
Holiday comfort, Mexican steakhouse spirit.
To start
To start
- Guacamole (vg) $19
- Ceviche de Pescado $26
- Sea bass, aji amarillo, avocado, plantain chips
- Crispy Cauliflower (vg) $18
- Hernando’s ranch
- Wagyu Beef Flautas $22
- Tomatillo-avocado salsa
- Queso Fundido al Fuego $19
- Flamed with tequila & rum
- Crispy Rock Shrimp Pequeñitos $26
- Wasabi purée, chipotle crema
- Tuna Tartare Pequeñitos $25
- Guacasabi, dashi soy, wontons
- Chicken Empanadas $20
- Banana-habanero ketchup, mango slaw
- Corn Empanadas $20
- Cotija, banana-habanero ketchup, mango slaw
Salads
Salads
- Tableside Caesar Salad $28
- For two
- Heirloom Tomato Salad $22
- Cucumber, red onion, jicama, radish, cilantro, arugula, chile de arbol honey dressing
- Hernando’s Chopped Salad (vg) $19
- Black beans, corn, avocado, tomato, jicama, pomegranate, crispy tortilla, house vinaigrette
The main event
The main event
- Thanksgiving Dinner Plate $65
- Butter-basted Mary’s heritage turkey breast, whipped garlic mashed potatoes, brown butter cornbread, marshmallow yams, sourdough herb stuffing, raspberry cranberry sauce, pan-roasted Brussels sprouts
- Prime New York Steak · 12 oz $65
- Chimichurri, oven-roasted garlic
- Filet Mignon · 8 oz $64
- Chipotle béarnaise, oven-roasted garlic
- A5 Kagoshima Filet · 8 oz $165
- Black garlic purée, oven-roasted garlic
- Grilled Lamb Chops $62
- Peach mole, grilled seasonal fruit
- Chilean Sea Bass $53
- Mango-papaya salsita, chile piquin glaze
- Pescado Zarandeado $56
- Branzino, salsa verde, salsa roja
Vegan
Vegan
- Vegan Chile Relleno $26
- Grilled corn, roasted Mexican squash, charred red onions, garlic, huitlacoche mushrooms, epazote
- Vegan Fajitas de Hongos $35
- Slow-roasted maitake and king trumpet mushrooms, onions, crisp sweet peppers, garlic, jalapeño, chimichurri
For the table
For the table
- Baja Fries $13
- Hernando’s seasoning salt, chipotle aioli
- Papas Bravas $13
- Roasted fingerlings, chile butter, black garlic crema
- Esquites $15
- Tajín lime butter, smoked Cotija cheese
- Cilantro Lime Rice $11
- Cilantro, lime, butter
- Frijoles de la Olla (vg) $11
- Black beans, oven-dried tomato
- Three Cheese-Chorizo Mac & Cheese $18
- Oaxacan, Chihuahua, smoked Gouda, Spanish chorizo
- Roasted Brussels Sprouts $17
- Smoked Cotija cheese, pomegranate, honey vinegar gastrique
- Pan-roasted Broccolini (vg) $17
- Garlic chile de arbol
- Roasted Cipollini Onions $14
- Rajas $12
- Puré de Papa $14
Tablita · $145
Choice of two proteins: New York steak, carnitas, shrimp, or grilled chicken breast.
Served with arroz, frijoles, guacamole, salsa fresca, jalapeños, chiles toreados, rajas, cipollinis, heirloom corn & flour tortillas.
Optional Tablita upgrades (additional):
- USDA Prime Ribeye +$30
- 14 oz Lobster Tail +$55
- Australian Wagyu Ribeye +$65
- Australian Wagyu New York +$75
- Hickory-Smoked Wagyu Brisket +$25
- 6 oz Japanese A5 Wagyu Top Sirloin +$50
Gather around
A little taste of Thanksgiving.
Ten moments from our holiday table.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our kitchen handles common allergens; cross-contamination may occur. Please inform your server of allergies or dietary needs.
Your holiday week
is at The Hideaway.
With family or with the girls, there’s a place for the people you’re thankful for.
Thanksgiving with family
A Thanksgiving feast at The Hideaway.
11 AM–2 AM
Thanksgiving hours subject to change.